My favorite trend by far this year has been the opening of interesting new regional Indian restaurants to add to the city's rich lode of Indo-Pakistani Cuisine. Hard on the heels of the new ...

This article will examine nine biryanis across the subcontinent, each representing a different historical layer.

Start by combining the cubed boneless and skinless chicken thighs with 3 tablespoons of plain yogurt in a bowl, followed by garam masala, red chili powder, turmeric, half a teaspoon of salt, the ...

Eid is incomplete without the rich aroma and flavour of biryani. From Hyderabad to Kolkata, these cities serve dishes that every foodie must try.