Biryani is a layered, slow-cooked dish distinct from pulao or khichdi in India. Regional biryanis vary widely, including Hyderabadi, Kolkata, Lucknowi, and Thalassery styles. Dum biryani lovers prefer ...

Aniket Badame talks about his short film Dum Biryani which addresses terrorism and as kids as its main cast. He emphasises on the reasons behind making the film and how he plans to take the film ...

There's a reason most Indian restaurants in the Bay Area serve cruddy biryani: A good version takes time. Time to mix up the spice masala, marinate the meat, prepare the basmati rice. Time to build up ...

Chicken dum biryani is one of those dishes that shows up at celebrations and quiet Sundays alike. It is rich without being heavy, fragrant without being overpowering, and deeply satisfying every ...

CoccoKay Bites, the Short North carryout known for Hyderabadi dum biryani and Sri Lankan snack rolls, is gearing up for a ...

Pearland has been steadily adding South Asian options in recent months. Community Impact reported on the opening of Gurkhaas ...

Founded by Reza Ashtarian over four decades ago, Biryaniwalla & Co. has outposts in Hyderabad and Dubai. This award-winning eatery is our go-to for consistently good Hyderabadi dum biryani. Order the ...

Ex Fat Duck and Hibiscus alumni Dhruv Mittal opened his first restaurant in Soho late last year – a biryani house specialising in Telugu cuisine, used in the southern areas of Indian of Andhra Pradesh ...