PHILADELPHIA (WPVI) -- We're making something that was always on the table of James Beard Award-winning chef Michael Solomonov: hummus. He's famous for his classic Hummus Tahina, a chickpea puree with ...

Eda Gokcecik shares a recipe for tracitional Turkish Hummus. Visit culinary.utk.edu to learn more about their cooking classes. Feb. 8, 2021-4pm.

In Kuala Lumpur, Turkish food has acquired a reputation for hulking portions of kebabs, rice, flatbread and dips, designed ...

The meal was art, really. A riot of texture — silky, creamy, crusty on the dishes; varied and beautiful on the plates, the linens, the table. And the color! Green avocado. Tender, orange-pink salmon.

Truva brings Turkish flavors to the Gaslamp — opening this spring with house‑made breads and a Turkish‑forward menu.