Add Yahoo as a preferred source to see more of our stories on Google. Fresh fish isn't really that fresh — even straight off the boat. The way they're caught and killed is not only inhumane but ...

Shinkei Systems’ corporate headquarters is situated in an industrial stretch of El Segundo, a coastal city in L.A. County that’s home to a Chevron refinery and a burgeoning defense tech enclave, with ...

(MENAFN- Robotics & Automation News) Shinkei Systems, the seafood robotics company behind Seremoni Grade fish, announced it has purchased a 16,000-square-foot processing plant in Tacoma, Washington.

A local startup is using artificial intelligence and robotics in an unlikely way: making sashimi and other fish dishes taste better, last longer and more humane. El Segundo-based Shinkei Systems wants ...

Company is pioneering the automation of the ike jime fish processing technique, enhancing the shelf-life, flavor, and throughput of fish. "The commercial fishing industry has enjoyed many ...

LocalCoho, a salmon producer with a facility in Auburn's Technology Park, is bringing automation into its operation. The company announced this week that it is the first commercial customer of Shinkei ...

After fish are caught, they can suffer for hours. This makes them release stress hormones, which can lead to a rancid taste and shortened shelf life. Shinkei Systems wants to change that. It is one of ...

Fresh fish isn't really that fresh — even straight off the boat. The way they're caught and killed is not only inhumane but detrimental to the resulting meat. There's a far superior alternative, but ...