What's more decadent than molten chocolate cake? One filled with warm raspberry. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns: ...

Chess bars are a Southern treat typically made with a cake base topped with a rich cream cheese filling that’s very, very sweet. Here, I heavily reduce the sugar and replace the flour-based cake ...

125g unsalted butter softened 75g icing sugar plus extra for dusting ½ tsp vanilla extract 100g strawberry or raspberry jam Preheat the oven to 190C/170C fan/gas 5 and butter a 20cm loose-bottom cake ...

This cake is intended to be on the less-sweet side, says Alison Roman. If you’re craving something a bit stickier, a bit sweeter, know that, in lieu of the unsweetened berries, this versatile batter ...

My quest for the perfect pink frosted cake began in 1992 while watching an episode of "Barney and Friends," when the friends made a giant pink frosted layer cake for Barney’s two-hundred-millionth ...

Is there anything more gorgeous than a marbled dessert? This lemon raspberry cheesecake is rich and creamy with the perfect amount of bright, fruity tang thanks to a harmonious marriage of lemon and ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Milk Bar’s latest round of treats are just what ...