If I said you could make a light and flavorful cheese crisp with a variety of cheeses that you may already have in your refrigerator, you may not be particularly surprised. But what if I mentioned ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Prosciutto crisps have a decidedly mid-‘90s vibe ...

We are living in a microwave society; everything gets done in under a flash. Microwaves are useful for warming your food and can now be used to make life that much more easier. Here are a few ...