JOHOR BARU: The crackling fire, the smoky aroma of coconut milk-infused glutinous rice and the careful turning of bamboo tubes – these were the sights and smells that shaped Raja Muhammad Asyraf Raja ...
The high demand for lemang, that cherished delicacy of steamed rice and coconut milk, during Hari Raya is keeping stalls in Kijal abuzz with activity. Popularly known as “lemang Kijal”, vendors in ...
Wee making ‘lemang’, a treat he has enjoyed since childhood, in Sungai Manik. — Bernama THE traditional Malay lemang is an Aidilfitri favourite of Wee Fook Seong, who can also make it from scratch.
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