re- rolled and formed into a pie. When you’re ready to fry the pies, add 1⁄2 inch of oil to a large sauté pan, and set the pan over medium heat. The oil is ready when it hits 375 degrees F, or a small ...
When I was little, I wasn’t sure my mother meant fried, apple pies or fried-apple pies, but either is great. I think the fried-apple pies are tastier, but if you’re in a hurry, warm applesauce is a ...
Inspired by Woodruff’s Pie Shop in Monroe, Virginia, a family-owned café where the apple doesn’t fall far from the tree. Angela Scott resurrected her parents’ shop—which they ran for 30 years—and now ...
Dessert is an overlooked fast-food category. Sure, there’s soft serve and milkshakes, but pies are where it’s at — especially if we’re talking about deep-fried hand pies. To find out what’s worth the ...
Empanadas are fried, baked or air-fried hand pies that have either a savory or sweet filling, which is very popular in South America. They are also known as empanadillas (or pastelillos), depending on ...
LUCEDALE, Miss. (WKRG) — A family start-up business in Lucedale is gaining popularity for its fried pies. At Magnolia Pie Company, you can enjoy delicious handheld pies made from scratch. The pies ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results