Eating a lookalike of a mushroom commonly foraged in the Pacific Northwest could have dire consequences. Researchers are ...

Add Yahoo as a preferred source to see more of our stories on Google. It’s peak mushroom season in the Pacific Northwest. Various mushrooms grow across Washington state, and the U.S. Forest Service ...

A contract botanist from northeast Iowa who says he’s eaten more than a hundred species of wild Iowa mushrooms says he wants to set the record straight about what some mushroom hunters call “false” ...

It’s already morel hunting season in several Iowa counties, as foodies who crave the taste of the elusive mushrooms — battered in bread crumbs, butter and garlic — hike to their closely guarded ...

Few things get foragers worked up like morel season. It’s like Christmas for mushroom nerds. And yeah, I’m one of them. These little wrinkly shrooms are straight-up gold to mycophiles. They’re ...

It’s peak mushroom season in the Pacific Northwest. Various mushrooms grow across Washington state, and the U.S. Forest Service allows individuals to gather up to five gallons per day for personal use ...