CORRECTION: This story was updated on Dec. 16, 2015, to correct the description of distillation and to clarify the separation difficulty posed by azeotropes. A new method for heating liquid mixtures ...

Editor's note: Cooking Issues, the French Culinary Institute blog that Dave Arnold runs with Nils Norén, is perhaps America's most influential blog devoted to the high-tech cooking techniques used in ...

Different distilling methods produce distinct profiles and can affect a spirit’s flavor, aroma, and texture.

CEDAR RAPIDS, Iowa--(BUSINESS WIRE)--Fluid Quip Technologies (FQT) continues to advance the biofuels industry’s transition toward higher efficiency and lower carbon intensity with another commercial ...

Vodka, by definition, is ethanol cut with water to at least 80 proof (40 percent purity). Despite its common sobriquet of "potato juice," it's actually pretty hard to make it from spuds—the tuber ...