Albacore fishing has been a dynamic part of the West Coast fishing industry since the late 19th century. But its complexion has been considerably altered by recent food trends. In those early years ...

Geoffrey Wells is a lifelong Santa Cruz resident who has fished for, hooked, gaffed, landed, barbecued, sautéed, marinated, smoked, devoured and given away literally tons of albacore, also known as ...

ASTORIA, Ore. — One of Oregon’s most valuable seafoods is more popular than ever, but its nickname may fool you: chicken of the aea. It’s albacore tuna, and it is a fish that is grounded in Oregon ...

Silver-blue and shaped like a miniature torpedo, the albacore tuna is one of nature's great migrants. Fast and tough, it spends life on a constant journey, covering thousands of miles each year to ...